How to Host a Plant-Based Holiday Party that Everyone will Enjoy

How to Host a Plant-Based Holiday Party that Everyone will Enjoy

As we look forward to upcoming holiday celebrations, I have great news to share. Following a plant-based diet IS possible during the holidays and in social settings in general! For a long time I put off adopting a plant-based diet because I was worried what people would think and that I'd be left out. Now I know that those concerns were not valid. In this post, I'll take you inside my fully plant-based holiday party, which was a huge hit among all of my friends! I'll also address the issue of dietary changes and the social response.

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Spaghetti Avo-fredo and Kale Chips

Spaghetti Avo-fredo and Kale Chips

Recently, after an especially active day, where I was outside for many hours, I found myself craving a hearty, satisfying pasta dish. One of my favorite pastas is brown rice spaghetti (which is gluten-free), and I decided to add in some extra nutrients and texture using zucchini (also called summer squash), and a very creamy sauce, which I would need to use avocado to produce. I wanted something very nutrient-rich to brighten my body and soul. The dish I created is high in fiber, vitamin C and beta-carotene, B-vitamins and essential minerals, and incorporates garlic to boost the immune system, and well as turmeric and basil.

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