Janny's Grand Granola

Bake at 300 degrees for one hour, stirring every 15 minutes. Cool well. I divide into individual small Pyrex glass containers to take to work for my lunch. I always store in the refrigerator.

Top with any or all of the following: organic raisins, cranberries, bananas, blueberries, apples, pineapples. Pour on almond or coconut milk. (I generally buy the organic raisins at Target as they tend to be a little cheaper there.)